{"id":18774,"date":"2025-03-03T09:41:32","date_gmt":"2025-03-03T06:41:32","guid":{"rendered":"https:\/\/kibrisayna.com\/index.php\/2025\/03\/03\/sanal-tat-deneyimi-gercek-oluyor-taklit-orani-yuzde-87-son-dakika-teknoloji-haberleri\/"},"modified":"2025-03-03T09:41:32","modified_gmt":"2025-03-03T06:41:32","slug":"sanal-tat-deneyimi-gercek-oluyor-taklit-orani-yuzde-87-son-dakika-teknoloji-haberleri","status":"publish","type":"post","link":"https:\/\/kibrisayna.com\/index.php\/2025\/03\/03\/sanal-tat-deneyimi-gercek-oluyor-taklit-orani-yuzde-87-son-dakika-teknoloji-haberleri\/","title":{"rendered":"Sanal tat deneyimi ger\u00e7ek oluyor: Taklit oran\u0131 y\u00fczde 87! – Son Dakika Teknoloji Haberleri"},"content":{"rendered":"


\n<\/p>\n

\n

ABD<\/a>‘de ara\u015ft\u0131rmac\u0131lar, yiyecek ve i\u00e7eceklerin tatlar\u0131n\u0131 dijital veriye d\u00f6n\u00fc\u015ft\u00fcrerek kimyasallarla taklit edebilen sistem geli\u015ftirdi.<\/p>\n

Ohio State \u00dcniversitesi’ndeki bilim insanlar\u0131 taraf\u0131ndan geli\u015ftirilen “e-Taste”, be\u015f temel tad\u0131 temsil eden kimyasallar\u0131 kullanarak yiyecek ve i\u00e7eceklerin tatlar\u0131n\u0131 dijital hale getiriyor. Sens\u00f6rler arac\u0131l\u0131\u011f\u0131yla veriye d\u00f6n\u00fc\u015ft\u00fcr\u00fclen tatlar, dilin belirli b\u00f6lgelerine aktar\u0131larak hissedilmesini sa\u011fl\u0131yor.<\/p>\n

TAT TAKL\u0130T ORANI Y\u00dcZDE 87\u00a0<\/strong><\/p>\n

Sistem, 10 ki\u015filik bir gruba farkl\u0131 ek\u015filik seviyelerinde tatlar sunarak test edildi. \u0130lk deneyde, tatlar\u0131n taklit edilme do\u011frulu\u011fu y\u00fczde 70 olarak \u00f6l\u00e7\u00fcld\u00fc. Daha karma\u015f\u0131k tatlar\u0131n denendi\u011fi ikinci testte ise limonata, pasta, sahanda yumurta, kahve ve bal\u0131k \u00e7orbas\u0131 gibi lezzetlerin y\u00fczde 87 do\u011frulukla e\u015fle\u015ftirildi\u011fi tespit edildi.<\/p>\n

SANAL GER\u00c7EKL\u0130KTE LEZZET DEVR\u0130M\u0130 KAPIDA\u00a0<\/strong><\/p>\n

Ara\u015ft\u0131rmac\u0131lar, “e-Taste” teknolojisinin sanal ger\u00e7eklik ile entegre edilebilece\u011fini belirtiyor. Bu sistemin, biyomedikal ara\u015ft\u0131rmalardan \u00e7evrim i\u00e7i al\u0131\u015fveri\u015fe, kilo kontrol\u00fcnden fiziksel rehabilitasyona kadar pek \u00e7ok alanda kullan\u0131labilece\u011fi \u00f6ng\u00f6r\u00fcl\u00fcyor.<\/p>\n

Ancak, sistemin hen\u00fcz baharatl\u0131 ve ya\u011fl\u0131 tatlar\u0131 tam olarak taklit edemedi\u011fi, ayr\u0131ca tat alma deneyiminde \u00f6nemli rol oynayan koku fakt\u00f6r\u00fcn\u00fc i\u00e7ermedi\u011fi vurgulan\u0131yor. \u00c7al\u0131\u015fmalar\u0131n s\u00fcrd\u00fc\u011f\u00fc belirtilen bu yenilik\u00e7i ara\u015ft\u0131rman\u0131n sonu\u00e7lar\u0131, Science Advances dergisinde yay\u0131mland\u0131.<\/p>\n<\/div>\n


\n
<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

ABD‘de ara\u015ft\u0131rmac\u0131lar, yiyecek ve i\u00e7eceklerin tatlar\u0131n\u0131 dijital veriye d\u00f6n\u00fc\u015ft\u00fcrerek kimyasallarla taklit edebilen sistem geli\u015ftirdi. Ohio State \u00dcniversitesi’ndeki bilim insanlar\u0131 taraf\u0131ndan geli\u015ftirilen “e-Taste”, be\u015f temel tad\u0131 temsil eden kimyasallar\u0131 kullanarak yiyecek ve i\u00e7eceklerin tatlar\u0131n\u0131 dijital hale getiriyor. Sens\u00f6rler arac\u0131l\u0131\u011f\u0131yla veriye d\u00f6n\u00fc\u015ft\u00fcr\u00fclen tatlar, dilin belirli b\u00f6lgelerine aktar\u0131larak hissedilmesini sa\u011fl\u0131yor. TAT TAKL\u0130T ORANI Y\u00dcZDE 87\u00a0 Sistem, 10 ki\u015filik […]<\/p>\n","protected":false},"author":908,"featured_media":18775,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[12],"tags":[],"class_list":["post-18774","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-teknoloji"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/kibrisayna.com\/wp-content\/uploads\/2025\/03\/uiZukUVD_kObHKUAld_RDA.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/posts\/18774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/users\/908"}],"replies":[{"embeddable":true,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/comments?post=18774"}],"version-history":[{"count":0,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/posts\/18774\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/media\/18775"}],"wp:attachment":[{"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/media?parent=18774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/categories?post=18774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kibrisayna.com\/index.php\/wp-json\/wp\/v2\/tags?post=18774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}